Gluten-Friendly take on a classic loaf.
Ingredients: Gluten-Free flour (gluten-free wheat starch (meets the FDA requirements for Gluten-Free products), dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre, guar, flavoring), water, self-created levain (gluten-free flour, water), sea salt.
All food products are processed within a home that contains tree nuts, peanuts, milk/dairy, wheat/gluten, soy, eggs, shellfish/fish, and sesame
Gluten-Friendly take on a classic loaf.
Ingredients: Gluten-Free flour (gluten-free wheat starch (meets the FDA requirements for Gluten-Free products), dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre, guar, flavoring), water, self-created levain (gluten-free flour, water), sea salt.
All food products are processed within a home that contains tree nuts, peanuts, milk/dairy, wheat/gluten, soy, eggs, shellfish/fish, and sesame
